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Delicious Recipes Using Birthday Cake Oreos


My City Oreo cake recipe
My City Oreo cake recipe from myrepublica.nagariknetwork.com




Are you looking to make something sweet and special for your next birthday party? If so, then Birthday Cake Oreos are just the thing for you. Not only are they delicious and festive, but they’re also great for all kinds of recipes! We’ve put together some of our favorite recipes using Birthday Cake Oreos that are sure to be a hit at your next celebration.

Birthday Cake Oreo Truffles



These Birthday Cake Oreo Truffles are a classic take on the traditional Oreo truffles, but with a sweet and festive twist. They’re easy to make and will be a hit with the birthday crowd.

Ingredients:



- 1 (14.3-ounce) package of Birthday Cake Oreos
- 1 (8-ounce) package of cream cheese, softened
- 1/2 cup of white chocolate chips
- Sprinkles for decoration

Instructions:



1. Place the Birthday Cake Oreos in a food processor and process until they’re finely crushed.
2. In a large bowl, mix together the cream cheese and crushed Oreos until combined.
3. Form the mixture into 1-inch balls and place them on a parchment-lined baking sheet. Refrigerate for at least one hour.
4. In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between, until completely melted.
5. Dip each truffle into the melted chocolate and then place them back on the parchment-lined baking sheet.
6. Immediately top with sprinkles, if desired, and refrigerate until the chocolate is set.
7. Store in an airtight container in the refrigerator until ready to serve.

Nutrition:



Each truffle contains approximately 110 calories, 6 grams of fat, 11 grams of carbohydrates, and 2 grams of protein.

Birthday Cake Oreo Brownies



These Birthday Cake Oreo Brownies are a fun and festive twist on the classic brownie. With a layer of Birthday Cake Oreos in the middle, these brownies are sure to be a hit with both kids and adults.

Ingredients:



- 1 box of brownie mix
- 1/4 cup of vegetable oil
- 1/4 cup of water
- 1 egg
- 1 (14.3-ounce) package of Birthday Cake Oreos

Instructions:



1. Preheat oven to 350°F. Grease an 8-inch square baking pan.
2. In a large bowl, combine the brownie mix, oil, water, and egg. Stir until just combined.
3. Pour half of the brownie batter into the prepared baking pan and spread it out evenly.
4. Place the Birthday Cake Oreos on top of the brownie batter in an even layer.
5. Pour the remaining brownie batter over the Oreos and spread it out evenly.
6. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
7. Let cool completely before cutting into squares.

Nutrition:



Each brownie contains approximately 140 calories, 6 grams of fat, 20 grams of carbohydrates, and 2 grams of protein.

Birthday Cake Oreo Ice Cream Cake



This Birthday Cake Oreo Ice Cream Cake is an easy and delicious way to celebrate a special occasion. It’s a layered ice cream cake with a layer of Birthday Cake Oreos in the middle, making it a fun and festive treat.

Ingredients:



- 1 (14.3-ounce) package of Birthday Cake Oreos
- 2 pints of your favorite ice cream, softened
- 1/2 cup of hot fudge sauce
- 1/2 cup of chopped nuts, optional
- Sprinkles for decoration

Instructions:



1. Line a 9-inch springform pan with parchment paper.
2. Place half of the Birthday Cake Oreos in the bottom of the pan and press them down firmly.
3. Spread one pint of softened ice cream over the Oreos.
4. Drizzle half of the hot fudge sauce over the ice cream.
5. Sprinkle with half of the chopped nuts, if using.
6. Place the remaining Birthday Cake Oreos over the top.
7. Spread the remaining pint of ice cream over the Oreos.
8. Drizzle the remaining hot fudge sauce over the ice cream.
9. Sprinkle with the remaining chopped nuts, if using.
10. Freeze for at least 4 hours, or until firm.
11. Decorate with sprinkles, if desired.
12. Let soften for 15 minutes before serving.

Nutrition:



Each slice of cake contains approximately 300 calories, 14 grams of fat, 38 grams of carbohydrates, and 5 grams of protein.

Birthday Cake Oreo Milkshake



This Birthday Cake Oreo Milkshake is the perfect way to cool off on a hot day. It’s a creamy and delicious milkshake with a festive twist.

Ingredients:



- 5 Birthday Cake Oreos
- 1/2 cup of vanilla ice cream
- 1/2 cup of cold milk
- Whipped cream for topping
- Sprinkles for decoration

Instructions:



1. Place the Birthday Cake Oreos in a food processor and process until they’re finely crushed.
2. In a blender, combine the crushed Oreos, ice cream, and milk.
3. Blend until smooth.
4. Pour the milkshake into two glasses.
5. Top with whipped cream and sprinkles, if desired.
6. Serve immediately.

Nutrition:



Each milkshake contains approximately 220 calories, 9 grams of fat, 28 grams of carbohydrates, and 6 grams of protein.

Birthday Cake Oreo Cheesecake Bars



These Birthday Cake Oreo Cheesecake Bars are a delicious and decadent way to celebrate a special occasion. With a layer of Birthday Cake Oreos in the middle, these bars are sure to be a hit with everyone.

Ingredients:



- 1 (14.3-ounce) package of Birthday Cake Oreos
- 1/2 cup of butter, melted
- 3 (8-ounce) packages of cream cheese, softened
- 1/2 cup of sugar
- 3 eggs
- 1 teaspoon of vanilla extract
- 1/4 cup of heavy cream
- Sprinkles for decoration

Instructions:



1. Preheat oven to 350°F. Grease a 9x13-inch baking pan.
2. Place the Birthday Cake Oreos in a food processor and process until they’re finely crushed.
3. In a large bowl, mix together the crushed Oreos and melted butter until combined.
4. Press the mixture into the bottom of the prepared baking pan.
5. In a separate bowl, mix together the cream cheese, sugar, eggs, vanilla extract, and heavy cream until smooth.
6. Pour the cream cheese mixture over the Oreo crust.
7. Bake for 30-35 minutes, or until the top is lightly golden and the center is set.
8. Let cool completely before cutting into bars.
9. Decorate with sprinkles, if desired.
10. Store in an airtight container in the refrigerator.

Nutrition:



Each bar contains approximately 230 calories, 15 grams of fat, 22 grams of carbohydrates, and 5 grams of protein.

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