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White Chocolate Raspberry Bundt Cake Recipe


The Perfect White Chocolate Ganache Drip Cake Recipe
The Perfect White Chocolate Ganache Drip Cake Recipe from www.angesdesucre.com



Do you want to bake a sweet and delicious bundt cake? If yes, then try this White Chocolate Raspberry Bundt Cake recipe. This cake is an excellent dessert for family gatherings, potlucks and other special occasions. The combination of white chocolate and raspberry is an amazing one. The sweetness of white chocolate and the tartness of raspberries is a perfect combination. The best part of this cake is that it is easy to prepare and requires only a few ingredients.

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup butter, softened
  • 1 ½ cups granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup sour cream
  • 2 cups white chocolate chips
  • 1 ½ cups frozen raspberries

Instructions

Prepare the Cake

Preheat the oven to 350 degrees F. Grease and flour a 10-inch bundt pan. In a medium bowl, sift the flour, baking powder, baking soda, and salt. Set aside.

In a large bowl, cream the butter and sugar until light and fluffy. Beat in the eggs one at a time. Add the vanilla extract and mix until combined. Alternately add the dry ingredients and sour cream, beginning and ending with the dry ingredients.

Stir in the white chocolate chips and raspberries. Pour the batter into the prepared bundt pan. Bake for 40 to 45 minutes, or until a toothpick inserted in the center comes out clean.

Allow the cake to cool in the pan for 10 minutes before turning it onto a wire rack to cool completely. Serve the cake with a dusting of confectioner’s sugar.

Nutrition

This White Chocolate Raspberry Bundt Cake is full of delicious flavors and incredibly moist. Each serving contains approximately 450 calories, 21 grams of fat, 59 grams of carbohydrates, 8 grams of fiber, and 8 grams of protein. Enjoy a slice of this cake with a cup of tea or coffee for a delightful treat.

Conclusion

This White Chocolate Raspberry Bundt Cake is a great dessert for family gatherings and other special occasions. The combination of white chocolate and raspberries is a classic one. This cake is not only beautiful but also incredibly delicious. The best part is that it is easy to make and requires only a few ingredients. So, what are you waiting for? Try this recipe today and enjoy a delicious and moist bundt cake. Enjoy!


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